Then add ginger garlic paste to it and saute it until the raw smell leaves.
Next add the chicken pieces, 20 gm of Aravai chicken masala ,salt and saute well
Add water and coconut paste / milk to attain the required consistency and cook for some time.replicas relojes Garnish the gravy along with mint leaves.
Now the tasty hot Chicken gravy is ready to serve.
Tips :
Dont let the chicken to be over cooked rolex imitazioni which spoils the taste.
